Thursday, September 1, 2011

Devil Crackers

Deviled Egg Mixture:
1 doz hard boiled eggs
Lots of Miracle Whip
A little bit of mustard
After boiling the eggs, peel then slice using an egg slicer. Carefully pull out the yolk of each slice and set it
aside. Place the remaining small white slice on top of a Ritz Cracker. Once you have all your yolks separated
from the whites, smash the yolks thoroughly with a fork. Mix the Miracle Whip and mustard with the yolks.
Spoon mixture in the center of the white slice that is on top of the Ritz Cracker. This makes bite size deviled
eggs on top of crackers.

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