Caramel Silk in a jar

1 ½ cup granulated sugar
1 ½ cup brown sugar
1 cup light corn syrup
2/3 cup butter
1 1/3 cup whipping cream

Combine all except cream in a heavy sauce pan. Cook over
medium heat, stirring, until mixture comes to a full boil. (15 – 20 minutes)
Stir in whipping cream. Continue cooking for 1 minute. Cool 5 minutes

Pour mixture into ½ pint jars. Cool for 15 minutes. Cover and store in
refrigerator.

So serve, remove cover. Microwave on HIGH, stirring every 30 seconds until warm
(30 – 60 seconds. Serve over ice cream, cakes
or desserts.

Yummy Homemade Barbecue Sauce

1 cup ketchup
1 cup vinegar
1/2 cup molasses
1/2 cup honey
1 teaspoon liquid smoke
1/2 teaspon salt
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon Tabasco pepper sauce

1. Combine all of the ingredients for the barbeque sauce in a saucepan over high heat. Use a whisk to blend the ingredients until smooth.

2. When the mixture comes to a boil, reduce the heat and simmer uncovered.

3. In 30-45 minutes, when the mixture thickens, remove it from the heat. If you want a thicker sauce, heat it longer. If you make the sauce too thick, thin it with vinegar.