Showing posts with label Gaila. Show all posts
Showing posts with label Gaila. Show all posts

Tuesday, September 6, 2011

Brownies

Melt
2 cubes butter
6 T cocoa
Add
2 cups sugar
4 eggs
Add
2 cups flour
Vanilla
Salt
Walnuts
Bake at 350 degrees for 30 minutes.

Grenadine Punch

1/4 cup grenadine syrup
1 two liter bottle of cheapest lemon-lime soda pop
Mix with lots of ice

Kathy's Retirement Punch

1 small can frozen orange juice concentrate
1 three liter bottle of cheapest lemon-lime soda pop
mix with lots of ice

Hot Orange Drink

1 can frozen orange juice concentrate
1 can frozen lemonade concentrate
1 gallon water
6 cinnamon sticks
Mix ingredients bring to a boil, then set on low heat add cinnamon sticks and let them seep for as long as you
like.

Oven Pancakes

½ stick of butter (melted in glass pie pan)
½ cup flour
2 eggs
1/2 cup milk
Mix flour milk and eggs together and pour into melted butter in glass pie pan. Bake in 450 degree oven for
15 minutes. Watch the side rise and get big, serve hot from the oven. You can use syrup, fresh berries, jellies
or scrambled eggs and bacon, or whatever sounds good. However, if you simply serve dusted with powdered
sugar and fresh squeezed lemon juice, you will never bother with any other topping again. Yummy.

Thursday, September 1, 2011

Broccoli Salad

Toss together:
5 stalks celery, sliced
3 lbs broccoli, in small flowerets
3 lbs red seedless grapes cut in half if they are large
1 bag salted roasted sunflower seeds
½ cup chopped onion
1 lb bacon, cooked crisp and crumbled or 1 jar
Hormel “real bacon bits” (3oz)
Dressing:
1 cup mayonnaise
½ cup plain yogurt
½ sour cream
2 T lemon juice
½ cup sugar
Mix dressing and pour over broccoli mixture. Blend well. Refrigerate to blend flavors. Great salad for pot
luck or picnics.

Cheese Ball

8 oz cream cheese
2/3 cup minced onion
½ cup green pepper
2 T salad dressing – miracle whip
2 tsp vinegar
1 ½ tsp dry mustard
½ tsp garlic powder or garlic salt
½ tsp Tabasco
2 tsp Worchestershire sauce
5 oz jar pimento cheese (original recipe calls for 3 T
but I usually add the whole jar)
Mix well together in a bowl and let chill – serve with crackers and/or veggies.