Pizza Meatballs

1 pound ground beef
1 cup dry bread crumbs
1/2 cup milk
2 Tablespoons minced onion
1 teaspoon garlic powder
1/2 teaspoon pepper
4 oz. Mozarella cheese, cubed
3 Tablespoons flour
2 Tablespoons vegetable oil
12 oz jar of pizza sauce
Noodles, precooked

Combine beef, crumbs, milk, onion, garlic powder and pepper. Mix well. Form into balls around a cube of mozarella cheese. Roll in flour and brown in vegetable oil. Place in casserole dish and pour sauce over meatballs. Bake at 350 degrees for 45 minutes. Serve over noodles