Hoagie rolls
Canadian bacon
sliced pepperoni
Mayonnaise
Sliced tomatoes
Mozzarella cheese
margarine
Spread Hoagie Rolls lightly with margarine. Place in a hot frying pan and lightly brown. Remove to plate and spread with mayonnaise. Place 3 slices of Canadian Bacon in frying pan, gently overlapping to make a line about the length of your hoagie roll. Place sliced pepperoni on top of canadian bacon. Top with mozzarella cheese. Heat through until cheese is melted (you may want to cover with a lid to get the cheese to melt faster). Using a large spatula, scoop out of pan and place on toasted hoagie rolls. Top with sliced tomatoes.
Wednesday, September 24, 2008
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