4 chicken breasts, skinned and boned
1 cup uncooked rice
1 package Lipton's Onion-Mushroom Soup Mix
1 can cream of chicken soup
2 soup cans of hot water
1 cup sliced mushrooms
Preheat oven to 375 degrees. Place chicken breast pieces in a 9 x 13 baking pan. Sprinkle with rice and soup mix. Mix chicken soup and water well. Pour over rice and chicken. Top with mushrooms. Cover pan with foil and bake for 1 1/2 hours. You can stretch this recipe by adding a little more rice.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment