Monterey Chicken

4 - 6 boneless, skinless chicken breasts your favorite bbq sauce Zesty Italian salad dressing 1/2 cup chopped green onion 1 cup diced roma tomatoes 1/2 pkg cooked bacon shredded monterey jack or colby-jack cheese Marinate chicken breast in Italian dressing for 12 - 24 hours. Grill chicken breasts. Place grilled chicken in a baking dish and brush with bbq sauce (both sides). Top each chicken beast with slices of cooked bacon, cheese, diced tomatoes, and sliced green onions. Bake at 350 degrees until cheese is melted through.