1 1/2 pounds country sausage
1 large sweet onion, chopped
1 large green bell pepper, chopped
8 oz. cream cheese
16 oz. sour cream
2 small cans chopped green chilies
Brown sausage, onion, and pepper together, Drain well. Add all other items and mix well. Keep hot in crock pot. Serve with tortilla chips.
Friday, November 16, 2012
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