Crust:
1/2 c. butter
1 c flour
1/4 c brown sugar
1/2 c nuts (optional)
Mix and bake at 3:50 degrees for 15 minutes. Sitr to make crumbs
Filling:
1 pkg frozen strawberries
1 cup sugar
1 Tbsp lemon juice
1 tsp vanilla
2 egg whites
Put everything in large bowl and beat for 20 minutes at high speed scraping sides often.
Add 8 oz coolwhip.
Put half the crumbs on bottom of 9x13" pan - put filling on top - then top with remaining crumbs. Freeze for at least 6 hours
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